Monday: Cheap take out pizza from Mad Greek. Jeff has bagpipe lessons tonight and I have a to do list that's a mile long.
Tuesday: Santa Fe Soup w/tortilla chips
Thursday: Lasagna, garlic bread, salad
Friday: Easy Baked Fish and chips, potato wedges (From Kraft magazine)
Saturday: Hamburger steak w/onion gravy, mashed potatoes, steamed green beans, salad
Sunday: Fish tacos, chips-n-queso (I'm still looking for a good recipe for the tacos)
I'm also looking for a gyro recipe if anyone has a good one. As promised, here' the dressing recipe I whipped up this week that was oh so yummy!
Strawberry Vinaigrette Dressing
1/3 cup mashed strawberries
3 TBS red wine vinegar
1 TBS sugar
1/2 cup olive oil
Whisk oil, vinegar, and sugar together until blended. Add mashed strawberries and whisk until blended. Come to think of it, I added 1 tsp more sugar after whisking it together because my strawberries were a little on the tart side. I'd say just add sugar to taste if this isn't sweet enough for you. Mine was tart with a hint of sweetness. Just the way I like it! You can use it right away or chill it to use later. I also made up a batch using balsamic vinegar but I preferred the recipe above.
Have a great Monday!